Gyros Salad

Layered gyros salad

This filling and colorful salad is a must-have at any party that is sure to impress your guests. Everyone has their own version of this recipe. In this post I show how to make a Gyros Salad that is very popular in Poland and what is more – it’s extremely easy and quick to prepare.

Just a few ingredients. Juicy pieces of fried chicken, crispy cucumbers, sweet corn, spicy ketchup and creamy mayonnaise combine to create an incredibly tasty salad. For me it’s a Polish kebab ;). Add red beans and chopped Chinese cabbage and the kebab-salad is ready. This gyros is a real hit that will surely appear on your table!

Gyros Salad

Layered chicken salad is the perfect combination of fresh vegetables and full-flavored gyros. It's a Polish recipe.
5 from 3 votes
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Prep Time 20 minutes
Cook Time 10 minutes
Course Salads
Cuisine Polish
Servings 8 portions
Calories 139 kcal

Polish Gyros Salad Recipe

Ingredients
 
 

  • 1 chicken breast
  • 130 g red beans
  • 4 pickled cucumbers
  • 80 g corn
  • 3 tbsp mayonnaise
  • 3 tbsp ketchup
  • ¼ Chinese cabbage
  • 2 tbsp gyros spices
  • oil (for frying)

Instructions
 

  • Dice the chicken breast and fry in a pan with gyros seasoning. Then set aside to cool.
    1 chicken breast, 2 tbsp gyros spices, oil
  • Put a layer of chicken on the bottom of the bowl. Cover it with very finely diced pickled cucumber. Then lay out a layer of drained red beans and on top of that lay a layer of corn.
    On top of the corn put a thin layer of ketchup and on it a thin layer of mayonnaise. Cover everything with chopped Chinese cabbage. Enjoy!
    130 g red beans, 4 pickled cucumbers, 80 g corn, 3 tbsp mayonnaise, 3 tbsp ketchup, ¼ Chinese cabbage

Video

Watch how to make layered chicken salad step by step video.
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Nutrition

Serving: 100gCalories: 93kcal (5%)Carbohydrates: 7g (2%)Protein: 6g (12%)Fat: 5g (8%)Saturated Fat: 1g (4%)Trans Fat: 0gCholesterol: 14mg (5%)Sodium: 181mg (8%)Potassium: 207mg (6%)Fiber: 1g (6%)Sugar: 1g (1%)Vitamin A: 130IU (3%)Vitamin C: 7mg (8%)Vitamin D: 0µgVitamin E: 1mg (4%)Vitamin K: 19µg (18%)Calcium: 33mg (3%)Iron: 1mg (4%)Manganese: 0mg (13%)Zinc: 1mg (4%)

Percent Daily Values are based on a 2,000 calorie diet

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