{"id":2085,"date":"2023-06-15T13:10:21","date_gmt":"2023-06-15T11:10:21","guid":{"rendered":"https:\/\/saltedpasta.com\/en\/?p=2085"},"modified":"2023-06-15T13:10:24","modified_gmt":"2023-06-15T11:10:24","slug":"zucchini-lasagna","status":"publish","type":"post","link":"https:\/\/saltedpasta.com\/en\/zucchini-lasagna\/","title":{"rendered":"Zucchini Lasagna"},"content":{"rendered":"\n
I present a recipe for zucchini lasagna<\/strong>, in which the pasta has been replaced with thin slices of delicate zucchini. This unique version of the dish is not only delicious, but also low in calories and rich in vitamins and minerals.<\/p>\n\n\n\n Zucchini is light and delicate in taste, which makes it a great alternative to traditional pasta. Thanks to this recipe, you can enjoy your favorite Italian dish while maintaining a healthy eating style.<\/p>\n\n\n\n This zucchini casserole is easy to prepare. It is filled with layers of aromatic tomato sauce, minced meat and cheese, which are alternated with thin vegetable slices.<\/p>\n\n\n\n With this recipe, you can enjoy the classic taste of Italian lasagna while enjoying the health benefits of zucchini. It is an excellent proposition for people who want to introduce more vegetables to their diet or avoid gluten. Ready zucchini lasagna is perfect as a main course for a dinner with friends.<\/p>\n\n\n\n Ready to try this gluten-free lasagna? Read the recipe and watch the video below!<\/p>\n\n\n